Food

Entradas | Starters

Guacamole

*depends on availability of avocados Mashed avocado dip with onion, chilli, lime and coriander, topped with fresh cheese and pomegranate, served with tortilla chips

Quesadillas

Grilled corn tortilla stuffed with cheese and mushrooms, served with beans

Quesadillas de Chorizo

Grilled corn tortilla stuffed with cheese and homemade chorizo, served with beans

Nachos

Corn tortilla chips baked with cheese and beans, topped with fresh cream, served with salsa Pico de Gallo

Queso Fundido

Melted cheese fondue with tortillas

Champiqueso

Mixed fresh mushrooms cooked with onion and chilli in a cheese fondue

Rajas Con Queso y Crema

Grilled chili rajas cooked with onions, bay leaves, cheese and cream, served with tortillas

Tacos de Chicharon de Queso

Grilled cheese tacos with avocado mousse and salsa Pico de Gallo

Cocktail de Camarones

Shrimp cocktail in a tamarind and tomato dressing with a touch of chilli, served with nachos chips

Doraditos

Fried corn tortilla cones stuffed with beans, mixed with homemade chorizo, served with creamy chipotle sauce

Sopa | Soups

Gazpacho

Cold homemade tomato soup

Sopa de Tortilla

Homemade tomato soup served with deep fried tortilla strips, cream cheese and dried chilli

Crema de Frijoles

Beans soup with fresh cream and dried chilli

Barrio Fresco | Salads

Mixed Salad

Iceberg lettuce, tomato and onion

Caprese

Mozzarella cheese and tomato salad with homemade pesto

Platos Principales | Main Courses

Burritos

Baked rolled flour tortilla stuffed with pulled beef or chicken, salsa Pico de Gallo and beans, topped with cheese and cream, served with beans Alternatively you can go "Deluxe" by adding our homemade chorizo

Tacos al Pastor

Grilled marinated pork in pineapple juice with imported chilli ancho and mexican spices, served with fresh pineapple, coriander and onion

Tinga de Pollo

Crispy corn tortillas topped with beans, pulled chicken cooked in chipotle and tomato sauce with cheese and cream

Tacos de Cochinita Pibil

Pulled pork, slowly cooked in fresh orange juice and achiote (imported mexican spices) served with beans and marinated red onions in corn tortilla

Fajitas

Grilled chicken flavoured with mexican spices, onions and bell peppers, served with tortillas, beans, cheese and sour cream

Alambre

Beef tenderloin marinated in beer, grilled with bacon, cheese, onion and bell pepper, served with tortillas and beans

Queso con Chorizo

Mixed cheese fondue cooked with grilled, homemade chorizo, served with tortillas

Del Mar | Seafood

Camarones al Tequila

Shrimps flambe with tequila, prepared in their own seasoned creamy sauce, served with rice and tortillas

Camarones al Ajillo

Shrimps cooked with garlic, dried chilli and fresh mushrooms, served with rice and tortillas

Ceviche

Raw fish marinated in lime, with chilli, onion, tomato and coriander, served with tortilla chips

Tostadas de Camarones

Crispy corn tortillas topped with avocado mousse, shrimp, iceberg lettuce and homemade chipotle mayonnaise

Queso del Mar

Shrimps cooked with garlic and tomato in a mixed cheese fondue, served with tortillas

Pescado a la Diabla

Grilled fish fillet with sauteed onions, topped with a creamy diabla sauce, served with rice and tortillas

Tacos de Pescado Baja Style

Deep fried battered fish tacos, topped with radish, sunflower shoots and yoghurt sauce with chipotle

Vegetariano | Vegetarian

Fajitas Vegetarianas

Grilled vegetables seasoned with mexican spices, served with beans and tortillas

Taquitos Vegetarianos

Deep fried tacos stuffed with cheese and carrot, dipped in a chipotle beans sauce, topped with fresh cheese and cream

Burritos Vegetarianos

Baked flour tortilla with seasoned grilled vegetables, salsa Pico de Gallo, beans, topped with cheese and cream, served with beans

Para los Niños

Sincronizada

Grilled flour tortilla stuffed with ham and cheese, topped with cream, served with beans

Quesadillas de Pollo

Grilled flour tortilla stuffed with chicken, tomato and cheese, served with beans

Postre | Dessert

Cocada

Shredded coconut baked with a reduction of coconut milk and organic palm sugar

Pan de Elote

Traditional Mexican corn cake

Mazapan

A Mexican candy made with ground peanuts and palm sugar, topped with a strawberry coulis

Jericallas

Creamy chocolate dessert with a hint of cinnamon and chipotle

Algo Más | Extras

Tortilla

Cheese

Sour Cream

Tortilla Chips

Rice

Beans